Posts Tagged ‘Food’

Food: Pikliz

When I was growing up, young black Americans, although sometimes verbally abused by predatory white youths, had no problem trickling that hatred down to Haitian American Blacks. Jamaica had beaches, Red Stripe, Roots, Reggae, Marley and cheeba. Black America had blues, jazz, early rock n roll, hip-hop, Jordan, Ali, Richard Pryor [...]

Thursday, November 4th, 2010

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The Country’s Best Salsa | Review

Details Magazine April 2010: To help all of us get ready for summer, Details magazine offered up a salsa verde recipe. Since it is green salsa they’re pushing, made with what some might mistake for unripe tomatoes, they mention the deep pedigree that goes into this sauce: Chicago, Paul Kahan [...]

Tuesday, June 22nd, 2010

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